Oster BVSTEM5501B Manual De Instrucciones página 19

I NTR O DUC TIO N
Congratulations! You have selected the new Oster Espresso and Cappuccino Maker.
®
This unique appliance has been designed to help you prepare delicious espressos,
cappuccinos and lattes quickly, conveniently, at the comfort of your house.
ESPRESSO
A unique method of coffee brewing in which hot water is forced through finely ground
coffee. Popular in Europe, it is a far richer and more full-bodied brew than regular drip
coffee. Because of its richness, espresso is usually served in 30 ml to 60 ml (1 oz. to 2
oz.) portions, in demitasse cups.
CAPPUCCINO
A drink made with about 1/3 espresso, 1/3 steamed milk, and 1/3 frothed milk.
LATTE
A drink made with about 1/4 espresso and 3/4 steamed milk.
IMPORTANT: Please read ALL of the instructions, precautions, notes and warnings
included in this instruction manual carefully before you begin to use this appliance.
Proper care and maintenance will ensure the long life of the Oster Espresso and
®
Cappuccino Maker and its trouble-free operation. Save these instructions and refer to
them often for cleaning and care tips.
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