Start-Up And Use; Cooking Modes - Indesit FMR 54 K.A Manual De Instrucciones

Start-up and use

!
closed at its maximum temperature for at least half an hour. Ensure that the
room is well ventilated before switching the oven off and opening the oven
door. The appliance may emit a slightly unpleasant odour caused by protective
substances used during the manufacturing process burning away.
Starting the oven
1. Select the desired cooking mode by turning the SELECTOR knob.
2. Select the desired temperature with the THERMOSTAT knob. See
the Cooking advice table for cooking modes and the suggested cooking
3. When lit, the THERMOSTAT indicator light indicates that the oven is heating
up to the temperature set.
- change the cooking mode by turning the SELECTOR knob.
- change the temperature by turning the THERMOSTAT knob.
- stop cooking by turning the SELECTOR knob to the "0" position.
!
coating being damaged.
!
Cooling ventilation
In order to cool down the external temperature of the oven, some models
the oven door.
! Once cooking has been completed, the cooling fan continues to operate
Oven light
It goes on when selecting with the SELECTOR knob. It stays on when a
cooking mode is selected.
Clock with Country Style timer
CLOCK
icon
! All settings can only be entered if the oven is connected to the mains
electricity. In case of blackouts lasting over 10 seconds, the programmer
blackout has occurred and that the time must be set again.
WARNING! The oven is provided
with a stop system to extract the
racks and prevent them from
As shown in the drawing, to extract
them completely, simply lift the
racks, holding them on the front
TIMER knob
TIMER
icon
Setting the time
Then, to increase or decrease the displayed time setting in 1-minute steps,
or anticlockwise accordingly, in 1-minute steps.
Once 10 seconds have elapsed since the most recent adjustment, the
programmer automatically exits the adjustment mode.
Setting the minute minder
!
it is simply used to activate the buzzer when the set duration has elapsed.
To increase or decrease the set duration, turn the TIME SETTING knob
knob or letting 10 seconds elapse, provided that a cooking time of at least 1
minute has been programmed.
The switched-on MINUTE MINDER icon indicates that the duration has been
Select the desired cooking mode using the PROGRAMMES knob.
the hands and icons will display the remaining minutes.
Turn the PROGRAMMES knob to position "0".
! To cancel the setting, press the TIME SETTING knob for 3 seconds: the
programming will be cancelled and the MINUTE MINDER icon will switch off.

Cooking modes

! A temperature value can be set for all cooking modes between 60°C and
Max, except for
TRADITIONAL OVEN mode
Both the top and bottom heating elements will come on. With this traditional
is used, the heat will be distributed unevenly.
MULTI-COOKING mode
Since the heat remains constant throughout the oven, the air cooks and
browns food uniformly. A maximum of two racks may be used at the same time.
TOP OVEN mode
The top heating element comes on. This mode can be used to brown food
at the end of cooking.
GRILL mode
The top heating element comes on. The extremely high and direct temperature
of the grill makes it possible to brown the surface of meats and roasts while
locking in the juices to keep them tender. The grill is also highly recommended
for dishes that require a high temperature on the surface: such as beef steaks,
GB
17