Cooking Advice Table - Indesit FI 20 K.B Instrucciones De Uso

Cooking advice table

GB
Cooking
Foods
modes
Duck
Roast veal or beef
Pork roast
Biscuits (short pastry)
Tarts
Lasagne
Convection
Oven Lamb
Mackerel
Plum-cake
Cream puffs
Sponge-cake
Savoury pies
Raised Cakes
Tarts
Pastry Mode
Fruit cakes
Brioches
Top oven Browning food to perfect cooking
Soles and cuttlefish
Squid and prawn kebabs
Cod filet
Grilled vegetables
Veal steak
Cutlets
Grill Hamburgers
Mackerels
Toasted sandwiches
With rotisserie (where present)
Veal on the spit
Chicken on the spit
Lamb on the spit
18
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Weight Rack
(in kg) position
1
1
1
-
1
1
1
1
1
0.3
0.5
1.5
0,5
1
1
0,5
-
1
1
1
1
1
1
1
1
n.° 4
1.0
1.5
1.0
Pre-heating Recommended
time (min) temperature
3 15
3 15
3 15
3 15
3 15
3 10
2 10
2 10
2 10
3 10
3 10
3 15
3 15
3 15
3 15
3 15
3/4 15
4 5
4 5
4 5
¾ 5
4 5
4 5
4 5
4 5
4 5
- 5
- 5
- 5
Cooking
time
(minutes)
200 65-75
200 70-75
200 70-80
180 15-20
180 30-35
190 35-40
180 50-60
180 30-35
170 40-50
180 30-35
170 20-25
200 30-35
160 30-40
180 35-40
180 50-60
160 25-30
220 -
Max 8-10
Max 6-8
Max 10
Max 10-15
Max 15-20
Max 15-20
Max 7-10
Max 15-20
Max 2-3
Max 80-90
Max 70-80
Max 70-80