Set a heating function.
7.2 Heating functions
Standard heating functions
Heating function
True Fan Cooking
Conventional
Cooking
AirFry
Pizza Function
Bottom Heat
Frozen Foods
Start cooking
Application
To bake on up to three shelf positions at the same time and to dry food.
Set the temperature 20 - 40 °C lower than for Conventional Cooking.
To bake and roast food on one shelf position.
To fry food without oil.
To bake pizza. To make intensive browning and a crispy bottom.
To bake cakes with crispy bottom and to preserve food.
To make convenience food (e.g., french fries, potato wedges or spring
rolls) crispy.
DAILY USE
Set the temperature.
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