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36
ICE CREAM RECIPES
Vanilla ice cream
Ingredients:
200 ml whole milk
100 ml granulated sugar
150 ml cream (chilled)
1-2 teaspoons vanilla
flavouring
Variants:
Preparation:
Mix the milk and sugar in a mixing bowl.
Mix the two on low speed with a hand mixer
until the sugar has dissolved. Then add the
cream and vanilla flavouring and mix all the
ingredients together. Switch on the ice cream
maker, pour the mixture into the ice cream
container and mix for about 30-40 minutes
until it is thick.
Mint chip
Omit the vanilla flavouring and replace it with
1-1 ½ teaspoons of peppermint flavouring.
Chop dark chocolate into small pieces and
add the chocolate pieces in the last 5 minutes
before the end of the preparation time.
Butter pecan
Melt 1 knob of salted butter in a 26 cm frying
pan. Add 200 ml coarsely chopped pecans
and 1 teaspoon salt. Cook the mixture over
medium heat until the nuts are lightly brown,
stirring regularly. Remove the pan from the
heat and sieve the mixture through (you can
use the butter for other purposes). Let the
nuts cool completely and add them in the last
5 minutes before the end of the preparation
time.
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