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Idiomas disponibles
Idiomas disponibles
CAUTION: the appliance is not intended
to be operated by means of an external switching
device, such as a timer, or separate remote
controlled system.
• Danger of re: Do not store items on the cooking
surfaces.
CAUTION: The cooking process has to be
supervised. A short term cooking process has to be
supervised continuously.
DISPOSAL OF HOUSEHOLD APPLIANCES
This appliance is manufactured with recyclable or reusable materials.
Dispose of it in accordance with local waste disposal regulations. For
further information on the treatment, recovery and recycling of
household electrical appliances, contact your local authority, the
collection service for household waste or the store where you purchased
the appliance. This appliance is marked in compliance with European
Directive 2012/19/EU, Waste Electrical and Electronic Equipment (WEEE).
INSTALLATION
All operations relative to installation (electric connection) should be
carried out by skilled personnel in conformity with the rules in force.
Do not stare at the halogen lamp.
These Instructions are for the quali ed technician, as a guide to the
installation, adjustment and maintenance, according to the laws and
standards in force. Any of these operations must always be carried out
when the appliance has been disconnected from the electric system.
The appliance is not intended for use with an external timer or a separate
remote control system.
POSITIONING
The appliance can be tted into a working area as illustrated on the
gure (Fig. 1). Apply the seal supplied over the whole perimeter of the
working area.
510
268
Fig. 1
288
490
– 7 –
By ensuring this product is disposed of correctly, you will help prevent
negative consequences for the environment and human health.
The symbol
on the product or on the accompanying documentation
indicates that it should not be treated as domestic waste but must be
taken to an appropriate collection center for the recycling of electrical
and electronic equipment.
DISPOSAL OF PACKAGING MATERIALS
The various parts of the packaging must be disposed of responsibly and
in full compliance with local authority regulations governing waste
disposal.
ENERGY SAVING TIPS
Make the most of your hot plate's residual heat by switching it o a few
minutes before you nish cooking.
The base of your pot or pan should cover the cooking zone completely.
A container that is smaller than the hot plate will cause energy to be
wasted.
Cover your pots and pans with tight- tting lids while cooking and use as
little water as possible. Cooking with the lid o will greatly increase
energy consumption.
Use only at-bottomed pots and pans.
30 mm
40 mm
Fig. 2
EN
600
55
.
MIN
150
150
.
.
MIN
MIN
mm
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