Symbol
Oven Lamp:
the door. Oven lamp will light for all cooking functions.
Defrost:
(without the use of any heat). It's a gentle but quick way to speed up the defrosting time
and thawing of ready-made dishes and cream filled produce etc.
Bottom heater:
used for keeping food warm.
The temperature can be set within the range of 60-120°C. The default temperature is 60°C.
Conventional cooking:
cooking.
The temperature can be set within the range of 50-250°C
The default temperature is 220°C
PRODUCT DESCRIPTION
Function description
Which enables the user to observe the progress of cooking without opening
The circulation of air at room temperature enables quicker thawing of frozen food,
A concealed element in the bottom of the oven provides heat. It is mainly
The top and bottom work together to provide convectional
except ECO function.
EN-7