Publicidad
Idiomas disponibles
Idiomas disponibles
14 Progress
Food
Quantity
Pieces
Hambur-
6
ger
Fish fillet
4
Toasted
4 - 6
sand-
wiches
Toast
4 - 6
CARE AND CLEANING
WARNING! Refer to Safety
chapters.
Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a
dedicated cleaning agent.
• Clean the appliance interior after each
use. Fat accumulation or other food
remains may result in a fire.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all accessories after each use and
let them dry. Use a soft cloth with warm
water and a cleaning agent.
• If you have nonstick accessories, do not
clean them using aggressive agents,
sharp-edged objects or a dishwasher. It
can cause damage to the nonstick
coating.
Stainless steel or aluminium
appliances
Clean the oven door with a
damp cloth or sponge only. Dry
it with a soft cloth.
Do not use steel wool, acids or
abrasive materials as they can
damage the oven surface. Clean
the oven control panel with the
same precautions.
Temper-
ature
(g)
(°C)
600
250
400
250
-
250
-
250
Cleaning the door gasket
• Regularly do a check of the door gasket.
• To clean the door gasket, refer to the
Removing the shelf supports
To clean the oven, remove the shelf
supports.
1. Pull the front of the shelf support away
2. Pull the rear end of the shelf support
Time (min)
1st side
2nd side
20 - 30
-
12 - 14
10 - 12
5 - 7
-
2 - 4
2 - 3
The door gasket is around the frame of
the oven cavity. Do not use the
appliance if the door gasket is damaged.
Contact an Authorised Service Centre.
general information about cleaning.
from the side wall.
away from the side wall and remove it.
Shelf po-
sition
3
3
3
3
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