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Zwilling V-Edge Instrucciones página 12

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ZWILLING V-Edge
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Features
The ZWILLING V-Edge quickly, simply and effortlessly sharpens European
and Japanese knives to a standard of quality and sharpness comparable only
to professional sharpening with a whetstone. Knives with a serrated edge may
not be sharpened with the V-Edge.
The V-Edge combines the advantages of conventional pull-through knife sharp-
eners and whetstones to be simple to use and to deliver quick, outstanding
results. The V-shape arranged ceramic sharpening stones evenly sharpen the
entire length of the blade without risk of damaging it.
Outstanding and reliable sharpening results
Maintains the exact angle accross the cutting edge
Range of sharpening stones with different grains
Easy to use
For blades with European and Japanese honing
(excluding serrated blades)
Angle adapter swaps out for European and Japanese blades
Space-saving storage for angle adapters not in use
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ZWILLING V-Edge
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ZWILLING V-Edge

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