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Oven (Lower Oven)
Using the oven racks
Oven rack positions (single mode)
05
03
01
62 English
NQ70CG700DMT_AA-01_IB_NQ7000C_EN+MES+CFR.indb 62
NQ70CG700DMT_AA-01_IB_NQ7000C_EN+MES+CFR.indb 62
Recommended rack positions for cooking
TYPE OF FOOD
RACK POSITION
06
Broiling hamburgers
04
02
Broiling meats or small
3 - 5
cuts of poultry, fish
Bundt cakes, pound
cakes, frozen pies,
4 or 3
casseroles
Angel food cakes, small
roasts
Turkeys, large roasts,
hams, fresh pizza
This table is for reference only.
•
Oven rack positions with divider (twin mode)
6
2
1
The upper compartment has 2 rack positions
(A, B).
The lower compartment has 3 rack positions
B
(1 - 3).
A
04
RACK POSITION
03
TYPE OF FOOD
02
Upper
01
Frozen pies
A
Angel food cakes
-
Bundt or pound cakes
-
Muffins, browines,
cookies, cupcakes, layer
A
cakes, Pies, Biscuits
Casseroles
A
Small roast, hams
A
Small turkeys, medium
-
roasts
•
This table is for reference only.
Lower
1
1
1
1
1
1
1
2023-10-11 오전 10:35:17
2023-10-11 오전 10:35:17
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