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Idiomas disponibles
Idiomas disponibles
ENGLISH
Steam
100
Steam mode
100 ºC
Steam bake
+
Fryer mode
180 ºC
Steamed
100
vegetables
Steam Mode
100 ºC - 20 min
Steamed ribs
+
Fryer mode
200 ºC - 10 min
Descaling
-
Settings
The following table will help you select the basic settings for each food.
Note: keep in mind that these are just indications. Because ingredients differ in origin, size,
shape, and brand, we cannot guarantee that the settings below are the most appropriate.
Tips
-
Smaller ingredients require a shorter preparation time than larger ones.
-
A larger quantity of ingredients only requires a slightly longer preparation time, and a
smaller quantity of ingredients only requires a slightly shorter preparation time.
Shaking smaller food midway through the cooking process optimises the end result and
-
prevents uneven cooking.
-
Add some oil to the fresh potatoes for a crispier result. Cook the food in the air fryer just
after adding oil to it.
Oven-ready snacks can also be cooked in the air fryer.
-
-
The optimal amount for preparing crispy fries is 700 grams.
-
Pre-made dough requires a shorter preparation time. Pre-made dough requires a shorter
preparation time than home-made dough.
Place a baking pan or baking dish in the air-fryer's basket if you want to bake a cake or
-
quiche or if you want to fry fragile or stuffed foods.
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CECOFRY MIST 7000
30 min
100
1-60 min
YES
30 min
100-200
1-60 min
-
15 min
100
1-60 min
YES
30 min
100-200
1-60 min
YES
5 min
-
1-60 min
-
-
You can also use the device to reheat food. To reheat food, set the temperature to 80°C for
10 minutes.
4. CLEANING AND MAINTENANCE
Clean the appliance after every use.
Basket and rack
Do not use metal utensils or abrasive products to clean the rack and basket as this may
damage the non-stick surface.
1.
Unplug the appliance and allow it to cool down before cleaning.
Note: remove the basket drawer to let the appliance cool down more quickly.
Clean the interior and the exterior of the device with a damp cloth.
2.
The use of a degreasing liquid is recommended to remove any remains.
Tip: if dirt sticks to the rack or the bottom of the basket, add hot water and a little liquid detergent
to the basket. Place the rack in the basket and allow both to soak for about 10 minutes.
3.
Clean the inside of the appliance with hot water and a non-abrasive sponge.
4.
Clean the heating element with a soft brush to remove any food residue.
5.
With the steam cleaning function, you can clean the inside of the fryer body and use high
temperature steam to sterilise and clean the fryer body.
6.
If the steam function is used and there is water left in the tank, empty it after use.
7.
Unplug the appliance and let it cool down before storing it.
8.
Make sure all its parts are clean and dry before storing or using the appliance again.
ENGLISH
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CECOFRY MIST 7000
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