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Idiomas disponibles
Idiomas disponibles
Oven (Lower Oven)
Mode
•
Dehydrate dries food or removes moisture from food via heat
circulation.
•
After drying the food, keep it in a cool and dry place.
•
For fruit, adding lemon or pineapple juice or sprinkling sugar
on the fruit helps the fruit retain sweetness.
•
See the table below for Dehydrate settings.
Category
Dehydrate
Vegetables or Fruit
Meat
NOTE
•
Dehydrate is also included in the Healthy Cook mode for the
Lower oven.
•
The Keep Warm mode will keep cooked food warm for
serving up to 3 hours after cooking has finished.
•
You can use the Keep Warm mode without any other cooking
Keep Warm
operations or you can set it to activate after a timed or delay
timed cooking operation.
•
You should not use this mode to reheat cold food.
52 English
NQ70M9770D_AA_DE68-04503A-02_EN+MES+CFR.indb 52
Instruction
Rack position
Temperature (°F)
3 or 4
100-150
3 or 4
145-225
Oven
Upper
Upper
Microwave
Oven
Single
oven
Single Lower
Lower
Without a divider
Upper
Flex
Microwave
Upper
Oven
* Twin
Flex Upper
oven
Flex
Flex Lower
Lower
With a divider
Oven functions
Microwave, Power Convection,
Broil, Speed Power Convection,
Speed Broil, Auto Cook, Defrost,
Sensor Cook, Fit Choice, Slim Fry,
Power Auto Cook
Bake, Broil, Convection Bake,
Convection Roast, Steam Bake,
Steam Roast, Keep Warm, Healthy
Cook, Favorite Recipes, Gourmet
Cook, Smart Control, Clean, Steam
Bread Proof
Broil, Convection Bake, Convection
Roast, Steam Bake, Healthy Cook,
Smart Control
Bake, Convection Bake, Healthy
Cook, Smart Control
2018-10-05
4:17:14
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