Tramontina CHURRASCO TCP-320L Manual De Instrucciones página 13

STEP 3
Align the M5 screw (item 12), a
metallic washer (item 10), and a
ceramic washer (item 11) in the
lid hole (inside) and the holder's
base (item 14) on the outside of
the bowl (item 15). Then position
the holder (item 13) on the base
and tighten using a cross-head
screwdriver* as shown in pictures
03 and 04.
*The cross-head screwdriver does
not come with the product.
4.1. SAFETY SYMBOLS
To draw your attention to important safety information.
• Words such as DANGER, ATTENTION, or WARNING will be used with
the SAFETY symbol
• DANGER identifies more serious situations.
4.2. RECOMMENDATIONS FOR USE:
• Failure to comply with the "DANGER, ATTENTION, and WARNING"
messages contained in this Safety and Instruction Manual may result in
serious bodily injury, as well as in a fire or an explosion causing property
damage.
• Only use this charcoal grill outdoors. Never use it in closed areas such
as garages, balconies and corridors. If used indoors, toxic gases can
build up and cause serious or even fatal bodily injury.
• Keep the grill away from combustible materials, vapors, gases, and
flammable liquids such as gasoline, alcohol, etc.
• Incorrect assembly can be dangerous. Follow this manual's assembly
instructions. Only use the grill when all parts are properly assembled
according to the manual.
• Do not add charcoal lighter fluids, charcoal soaked in lighter fluid, or
any other highly volatile or flammable (petrol, alcohol, etc.) fluids.
• Always be careful when using the grill as surfaces will become very hot
during operation.
• Never leave children, pets, or people with reduced physical, sensory, or
mental capabilities unsupervised near a hot grill.
• Keep small parts and plastic bags out of the reach of children.
• The grill should never be used by children or people with reduced
capabilities.
• Only move the grill when it's not in use and after all parts have cooled
down.
• Only remove ashes after they have cooled down and the charcoal has
finished burning. Make sure the grill has cooled down.
4. GENERAL SAFETY INFORMATION
.
13
14
11
10
12
Picture 03
DANGER
15
Picture 04