Preparing Frothy Milk - Gaggenau CM 210 Manual De Instrucciones

Preparing frothy milk

18
Push down the sleeve a on nozzle.
Fill a cup approx.
Immerse nozzle approx.
Slowly rotate function selector to =.
The appliance now heats up for approx.
20 seconds. Then the milk is frothed.
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Avoid the risk of scalding!
When the function selector is set to =, the nozzle
may spurt slightly. Escaping steam is very hot.
Do not touch nozzle 12 or direct at people!
The frothy milk can be optimized by rotating the cup
slowly.
End the process by rotating the function selector
back to ) position.
Note: When nozzle has cooled down, clean immediately
– see "Cleaning the appliance / Cleaning the nozzle".
Dried residue is very difficult to remove and impairs
formation of the frothy milk.
Tip: Preferably use semi-skimmed milk.
1
/ full of milk.
3
3
/ " (2 cm) into the milk.
4
WARNING
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