stayer SCR315W Manual De Instrucciones página 42

Adjusting the miter cutting angle
IMAGES B C E
Checking
1. One begins with the upper head of the machine
in its resting position with bolt 32 locked and the
disk in a position of 0º vertical (90º with regard to
the horizontal).
2. Lift the hinge of area 13-a to unlock the control
for adjusting the horizontal angle.
3. Release the control for horizontal adjustment by
pushing the button of area 13b.
4. Move the head horizontally by means of 13 until
the machine head locks in the 45º position on
the left.
5. Prepare the access to the disk surface by lifting
pendular guard 6 using a 9 cm x 4 cm wooden
plug or similar between the table 15 and the
wheels 55 of pendular guard 6. Also lift the front
guard 20 until it stays up on its own.
6. Check that indicator 36 marks exactly 45º. If not,
proceed to adjustment.
7. Check with an angle gauge that between the
cutting disk 16 and the stop guides 8 or 49 there
are exactly 45º. You will notice this due to a
perfect contact of the flat sides of the disk is
perfect and abutment against the flat sides of the
45º angular gauge. There must not be any
spacing or gap between the contacting
surfaces. If not so, proceed to adjustment.
Adjusting
1. Repeat steps 0 to 4 of the checking procedure.
2. Loosen the 4 screws 37. This will allow the head
to 2nd to move so as to enable calibration.
3. Maneuver and push control 13 to move the head
horizontally until indicator 36 locks in the 45º
position on the left.
4. Apply the 45º angular gauge in accordance with
indication 6 of the checking procedure.
5. Move the head until the 45º angular gauge
perfectly fits by its two contact planes with the
stops and disk in accordance with indication 6.
6. Tighten the 4 screws 37 to set the calibration.
7. If necessary, adjust indicator 36 by loosening its
screw and, by moving its arrow until it marks
exactly 45º. Set the adjustment by tightening the
screw.
ENGLISH
40
Adjusting the cutting angle at 0º (90º whit
regard to the horizontal)
F I K
IMAGES
Checking the lower table
1. One begins with the upper head of the machine
2. Ensure that the machine is leveled by applying a
3. Release the vertical adjustment of the head by
4. Make sure to position the head until the indicator
5. Lock the head's vertical adjustment by
6. Check using an angular gauge, that between the
Checking the upper table
1. On begins with the position of the machine with
2. Make sure especially, that the machine is
Adjusting the lower table
1. Carry out steps 1-6 of the procedure for
2. Act on the screw-nut set of area 30, first
40
B C D E
in the resting position with bolt 32 locked and the
disk in position 0º vertical (90º with regard to the
horizontal).
water level to table 15.
loosening control 28.
36 marks the limit of 0º as indicated on the
goniometer and locks the shaft by bolt 47.
tightening control 28.
cutting disk 16 and the lower table 15 there are
exactly 90º. You will notice this due to a perfect
contact of the flat sides of the disk is perfect and
abutment against the flat sides of the 90º
angular gauge. To avoid incorrect readouts due
to resting on the teeth of the disk and on the
plastic cover of the cutting slot, use a rectified
iron plate as lifter. If the machine is well-
calibrated, there must not be any spacing or gap
between the contacting sides. If not so, proceed
to adjustment.
the straight cut being adjusted for the lower
table 15. Carry out steps 1-6 of the procedure for
checking the lower table.
leveled by measuring at its lower table 15, apply
a water level to the upper table 38 and check that
it is leveled. If not so, proceed to adjustment.
checking the lower table.
loosening the nut and subsequently acting on
the socket screw until achieving exactly 90º
between the cutting disk 16 and lower table 15. If
the machine is well calibrated, there must not be
any spacing or gap between the contacting
sides. Once calibration has been carried out, set
the adjustment by tightening the retained nut of
area 30.
I J K