CLEANING AND MAINTENANCE
The machine and its components must be cleaned at least
once a week.
Do not use the water left in the tank "L" for some days; wash
the tank and fi ll it daily with fresh drinking water.
Do not use ethyl alcohol, solvents, abrasive sponges and/or ag-
gressive chemicals.
To clean the machine, proceed as follows:
Switch the machine off and
disconnect the plug from the
power outlet.
Remove the water tank "L" and
lid and wash them under run-
ning water.
Remove the cup stand "H" and
the drip tray "I" and wash them
with warm water.
Remove the used capsule con-
tainer "G" by pulling it out.
21
(Caution: used capsules and some liquid residue from the cof-
fee extraction will be in the tray).
Note: when fi tting the used capsule container "G" back in
place, make sure it is inserted correctly. We recommend emp-
tying out the drip tray "I" and used capsule container "G" at
the same time.
Caution: do not dry the machine and/or it components in a
microwave or conventional oven.
RECOMMENDATIONS
To enjoy a high quality espresso, remember to:
-
Change the water in the tank at least once a week.
-
If possible, use water with a hardness of less than 12
French degrees to reduce the deposits inside the machine.
-
Used warmed cups.
EN
Empty out the container.