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Burners: Soak them 20 - 30 minutes in a detergent and hot water solution.
You can use a plastic scouring pad (NEVER A STEEL WOOL PAD), rinse and
dry thoroughly before replacing them, MAKE SURE THE PORTS ARE CLEAN
AND CLEAR.
Surface grates: Wash them using hot soapy water. (DO NOT USE STEEL
WOOL PADS).
Control knobs: You can use a hot water and vinegar solution. (DO NOT
SOAK THEM).
Stainless steel (on some models): If my cooktop or another parts are
turning yellow due to temperatures:
1. Moist the cooktop using water, apply 50 ml of sugar cane alcohol vinegar
and rub with a synthetic scouring pad.
2. Rinse. 3. Dry with a clean cloth.
NEVER USE ME AS A ROOM HEATER, IT IS VERY DANGEROUS
continuous cleaning oven
(Catalytic finish) (On some models)
My oven cleans itself while cooking. The oven walls are finished with a spe-
cial coating that must not be cleaned with soap, detergent, steel wool pads,
commercial oven cleaners, brushes, etc.. Use of such cleansers will cause per-
manent damage. The special coating is a ceramic material that absorbs spat-
ters.
To clean heavy soil: Clean the soiled surface using a small amount of water
and a stiff-bristle nylon brush. Change water frequently, to keep it as clean
as possible and blot it up with paper towels without scrubbing the surface. If
water leaves a white ring on the finish as it dries, apply water again and blot
it starting at the edge of the ring and working toward the cen-
ter.
Avoid unstable or improper sized cookware. Always adjust my
flames so they won't extend beyond cookware bottom!
SAFETY INFORMATION FOR THE USER
A) KEEP THE VICINITY OF THE APPLIANCE CLEAR OF
COMBUSTIBLE MATERIALS, GASOLINE AND OTHER
FLAMMABLE VAPORS OR LIQUIDS.
B) DO NOT OBSTRUCT THE OVEN AND BROILER COM-
BUSTION GASES OUTLET.
C) DO NOT USE AS A SPACE HEATER.
D) IF YOU SMELL GAS:
- OPEN WINDOWS.
- DO NOT TOUCH ELECTRICAL SWITCHES.
- EXTINGUISH ANY OPEN FLAME BY SHUTTING
OFF THE MAIN GAS SUPPLY VALVE.
- IMMEDIATELY CALL THE GAS EMERGENCY SER-
VICE OR YOUR GAS SUPPLIER.
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