Blender
Observe the application examples in table M
W Risk of injury from sharp blades /
rotating drive!
Never place fingers in the attached blender!
Do not remove / attach the blender until the
drive is at a standstill! Operate the assem
bled blender only and with the lid attached.
Do not operate blender when empty.
W Risk of scalding!
If processing hot liquids, steam escapes
through the funnel in the lid.
Working with the blender
Fig. H:
■ Press the release button and
move the swivel arm to position 4.
■ Remove the blender drive cover.
■ Attach blender jug (mark on the
handle on mark on the base unit) and turn
all the way in an anticlockwise direction.
■ Add ingredients.
Maximum amount of liquid = 1.25 litres;
maximum amount of frothing or hot liquids
= 0.75 litres;
Optimal processing capacity –
solids = 50100 g;
■ Attach the cover and turn anticlockwise all
the way into the blender handle. The cover
must be locked in position.
■ Set the rotary switch to the desired setting.
Adding more ingredients
Fig. H-8:
■ Switch off the appliance with the rotary
switch.
■ Remove the lid and add ingredients
or
■ remove the funnel and gradually add solid
ingredients through the refill opening
or
■ pour liquid ingredients through the funnel.
After using the appliance
■ Switch off the appliance with the rotary
switch.
■ Rotate the blender in a clockwise direction
and remove.
Tip: It is recommended to clean the blender
immediately after use.
Cleaning and servicing
W Attention!
Using unsuitable food may damage the
appliance.
■ Do not process food that is hotter than
70 °C in the blender jug.
■ Do not process frozen ingredients, apart
from ice cubes, unless they have been
added into a sufficient amount of liquid.
■ Do not process food that contains hard
components. Before processing pip
and stone fruits (apples, peaches, etc.),
remove the pips or stones.
Notes
Restrictions on processing:
■ Do not use it to chop ingredients like
almonds, onions, parsley and meat.
■ The blender cannot produce spreads,
such as peanut butter,coconut butter or
nut spreads.
■ Use enough liquid when mixing solid food.
■ Mix powdered food with sufficient liquid
before blending, or dissolve it entirely
in liquid. Examples of powdered food
include icing sugar, cocoa powder, roasted
soybeans, flour, protein powder.
Cleaning and servicing
The attachments and accessories used must
be thoroughly cleaned after each use.
X Table N
Attention!
Do not use abrasive cleaning agents.
Surfaces may be damaged.
Cleaning the base unit
W Danger of electric shock!
Never immerse the base unit in water or
place under running water. Do not use a
steam cleaner.
■ Remove mains plug.
■ Wipe the base unit and drive cover with
a damp cloth. If required, use a little
detergent.
■ Then dry the base unit.
en
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