Blueberry Crumble; Cinnamon Apples - Cuisinart AFR-25 Manual De Instrucciones

Blueberry Crumble

A quick and simple dessert . Be sure to cool slightly to allow the
filling to set up a bit prior to serving .
Makes 6 servings
Filling:
¼ cup granulated sugar
¼ cup packed light brown sugar
1 tablespoon tapioca starch
¼ teaspoon kosher salt
Pinch ground cinnamon
Pinch ground ginger
¼ teaspoon pure vanilla extract
4 cups fresh blueberries
Topping:
¾ cup unbleached, all-purpose flour
½ cup rolled oats (not quick cooking)
½ cup packed light brown sugar
¼ teaspoon ground cinnamon
¼ teaspoon kosher salt
6 tablespoons unsalted butter, cold and cubed
1 . Put the sugars, starch, salt, and spices in a small mixing bowl;
whisk to combine . Add the vanilla extract and blueberries and
stir until blueberries are well coated . Using a large fork, or a
potato masher, mash the blueberries until about half have
burst open; reserve .
2 . Put all of the topping ingredients, except for the butter, in a
medium mixing bowl . Whisk to combine . Add the butter and,
using your fingers, combine until large crumbs form .
(Alternatively, this topping can be made using a Cuisinart
Food Processor fitted with the chopping blade . Put all dry
ingredients in the work bowl fitted with the chopping blade .
Pulse to combine . Add the butter and pulse until large clumps
have formed .)
3 . Transfer the berry mixture to an 8-inch round pan . Sprinkle the
crumble topping over the berries .
4 . Transfer the pan to the Baking/Drip Pan and place in the
lower position .
5 . Set temperature to 300°F and AirFry for 15 minutes .
Crumble is done when the filling is bubbling and the topping
is evenly browned .
6 . Remove and allow to cool slightly prior to serving .
Nutritional information per serving:
Calories 357 (29% from fat) • carb. 63g • pro. 3g • fat 12g
sat. fat 7g • chol. 30mg • sod. 191mg • calc. 7mg • fiber 3g
Either for snack or a guilt-free dessert, these apples are
Makes 2 servings
1 medium apple
¼ teaspoon ground cinnamon
1 . Peel and core apple . Cut into thin wedges, about 16 total .
Toss apple slices well with cinnamon to thoroughly coat .
2 . Place the AirFryer Basket onto the Baking/Drip Pan . Add the
apple slices in a single layer . AirFry in the upper position with
the temperature set to 350°F for 15 minutes, until apples are
slightly softened and fragrant .
Nutritional information per serving:
®
Calories 39 (2% from fat) • carb. 10g • pro. 0g • fat 0g
sat. fat 0g • chol. 0mg • sod. 0mg • calc. 6mg • fiber 1g
24

Cinnamon Apples

delicious anytime .