Sandwichmaker LB5 Seite 24 Mittwoch, 25. November 2009 10:35 10
8. Lay the prepared sandwiches in the
moulds 7.
9. Close the lid 4.
10. Lock the lid 4 by pushing the lock 6
down until it snaps audibly into position.
Note: Depending on the thickness of the
sandwiches and the required degree of
browning, toasting takes some minutes.
Warning! When you open the lid 4
hot steam may rise towards you.
You should therefore protect your
hands with a tea towel or kitchen
gloves.
Note: The green indicator light 1 will go off
at first during toasting. As soon as it lights
up again, it is time to check the progress.
Warning! To avoid the danger of
an electric shock or damage:
– Always remove the plug from the
mains socket before starting to
clean the appliance.
– Never immerse the appliance in
water,
and
splashes and water droplets.
– Before
cleaning,
appliance to cool down to avoid
the risk of burns.
Caution! Never use abrasive, corrosive or
caustic cleaning materials. These could
damage the appliance as well as the non-
stick coating.
Note: Do not leave it too long before
cleaning the appliance, otherwise food
residue may harden and be difficult to
remove.
1. Remove
crumbs
residues.
24
11. Check whether the sandwiches are
12. As soon as the sandwiches have been
13. Remove the plug from the mains socket
6. Cleaning
2. Wipe the appliance inside and out with
protect
it
from
3. Dry with a cloth.
allow
the
and
larger
food
already as brown as you require. If not,
close the lid 4 again.
toasted to your taste, remove them from
the appliance.
Caution: Only use implements made
from wood or heat-resistant plastic.
Metal implements may damage the
coated surfaces.
after use. This is the only way to ensure
that the machine is completely free of
current.
a soft, damp cloth. You may also use a
little mild washing-up liquid, but must
then wipe the appliance again using
clean water to avoid any aftertaste
affecting the flavour of the sandwiches.