Initial operation and use
Important information
•
Never use the microwave when empty, i.e. without items to be cooked
insider.
•
Only use the accessories that are enclosed or described as suitable in
these instructions.
•
Never use dishes with metal trimmings, metal utensils or the grill stand
in microwave mode as this could damage the appliance.
•
After cooking with the grill the rotating table will become very hot!
Therefore always use oven gloves or protective cloth when removing
food.
•
Use only microwave-suitable dishes. Look for markings such as
"Microwave-suitable" or "For the microwave".
•
When warming up meals in plastic or paper containers it is necessary
to monitor the container constantly because of the risk of fire.
•
Do not remove any of the microwave's internal panels or the inner
coating of the viewing window as this could lead to microwave
radiation leakage.
•
Never leave the appliance unattended during operation.
WARNING!
When heating liquids in the microwave so-called "delayed boiling" can
occur, i. e. the liquid has reached boiling temperature without beginning
to bubble as boiling liquids normally do.
Agitation, for instance when removing the liquid from the appliance, can
lead to a sudden boiling up of the liquid. Therefore take care when
moving the liquid container.
There is a risk of scalding!
Always place a glass or ceramic rod in liquids that are to be heated up.
This will hinder sudden, belated boiling of the liquid.
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