Cold air from the evaporator is distributed inside the freezer by a fan.
The evaporator collects moisture from the air which is then automatically expelled from
the appliance. Frost free technology reduces the humidity in the freezer which provides
several important advantages:
a) No defrosting necessary.
b) The temperature inside the freezer is evenly distributed and much faster cooling helps
to preserve the foods in an excellent condition.
c) Thanks to the absence of frost, food packages do not stick together so it's easier to
remove them.
d) Ice cubes are easily removed from the trays; it's also possible to keep larger quantities,
pouring them from the smaller trays into closed containers.
Inside the fridge, food preservation is guaranteed by traditional technology; in fact in
this section humidity is kept at a higher level in order to preserve fruit and vegetables in a
perfect condition.
FREEZER COMPARTMENT
The compartment indicated by the
amount of fresh food at room temperatures up to +32°C.
The amount of food that can be frozen in 24 hours at a room temperature of +25°C is as
shown on the rating plate.
In addition, the freezer compartment is suitable for making ice cubes.
Some models are fitted with freezer flaps.
Ice cube trays can be stored in the smaller compartments if required. In the combi
models, feature a lower freezer compartment with a 2 star section.
Models with Ice Cube Makers
The Ice Cube Maker is situated to the top left hand side of the freezer and is accessed by
lifting the up and over flap. Once frozer the ice cubes are dispesed into a collection
drawer. The production of ice automatically ceases when the drawer has reached it's
maximum capacity.
Suggestions for correct freezer operation
6 hours before freezing fresh foods ensure that the following steps have been car-
ried out.
- Model with upper freezer compartments: Frozen food can be stored on the bottom shelf
or in either of the two enclosed compartments.
- Models with the freezer at the bottom: The area with the
used to freeze fresh food. Once frozen, this food should be moved to the other stora-
ge areas.
To activate super freeze function:
- Control panel covered by the top door (fig. 2 – Control Panel with Super Freeze Button):
push the Super button "3" for about 4 seconds on the control panel; the yellow light "2"
will light up to indicate that the quick freeze stage has begun. After 26 hours the quick
freeze process will automatically turn off and the previous appliance settings will be resto-
red (the yellow light "2" will then turn off).
- Control panel covered by the top door (fig. 2a – Control Panel without Super Freeze
Button): to activate the super freeze function turn dial to the "Super" position. On the con-
trol panel the yellow light "2" will light up to indicate that the quick freeze process has
begun. After 26 hours the quick freeze process will automatically turn off and the previous
22
symbol will allow the freezing of a certain
symbol should be