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•
Fill the milk jug with a sufficient amount
of cold milk.
•
Place the milk jug as close to the left side
of the appliance as possible.
•
Put the flexible tube (24) into the milk jug.
Make sure that the flexible tube (24)
reaches the bottom of the milk jug.
•
Place the cup on the cup tray (15) directly
under the milk froth dispenser (12).
•
Press the on/off button (1) to switch on
the appliance. The start/stop button (2)
illuminates red. The start/stop button (2)
illuminates green when the appliance is
ready for use.
•
Set the cup size selector (6) to the required
position.
•
Set the beverage selector (7) to position 'C'.
The steam indicator (4) illuminates yellow.
The start/stop button (2) illuminates green
when the appliance is ready for use.
•
Press the start/stop button (2).
•
To interrupt the process, press the start/stop
button (2) again.
•
If the process is completed, set the locking
collar (8) to position 'B'.
•
If you do not immediately use the milk
frothing unit again, perform express cleaning.
Refer to the section "Express cleaning".
Making espresso (fig. A, C, D & E)
Espresso is a concentrated type of coffee
brewed by forcing hot water under pressure
through finely ground coffee. The defining
characteristics of espresso include: a higher
coffee strength than regular coffee; a higher
amount of dissolved solids than regular coffee;
a smaller amount of coffee in one cup than
regular coffee (50 ml).
Use coffee pads with a stronger type of roasted
coffee or use espresso powder in the ground
coffee cassette.
•
Prepare the appliance for making coffee.
Refer to the section "Making coffee with
coffee pads" or to the section "Making coffee
with ground coffee".
•
Set the cup size selector (6) to the required
position:
- For a regular espresso, set the cup size
selector (6) to position 'A'.
- For a long espresso, set the cup size
selector (6) in the centre between
position 'A' and 'B'.
•
Set the beverage selector (7) to position 'B'.
•
Press the start/stop button (2).
•
To interrupt the process, press the start/stop
button (2) again.
•
If the process is completed, set the locking
collar (8) to position 'B'.
Making cappuccino (fig. A, C, D & E)
Cappuccino is a type of coffee that consists of
coffee, hot milk and frothed milk.
•
Prepare the appliance for making coffee.
Refer to the section "Making coffee with
coffee pads" or to the section "Making
coffee with ground coffee".
•
Prepare the appliance for frothing milk.
Refer to the section "Frothing milk".
•
Set the cup size selector (6) to position 'B',
'C', 'D' or 'E'.
•
Set the beverage selector (7) to position 'D'.
•
Press the start/stop button (2).
•
To interrupt the process, press the start/stop
button (2) again.
•
If the process is completed, set the locking
collar (8) to position 'B'.
•
Sprinkle some cacao powder on top of the
frothed milk.
•
As a Christmas specialty, sprinkle some
cinnamon on top of the frothed milk.
•
If you do not immediately use the milk
frothing unit again, perform express cleaning.
Refer to the section "Express cleaning".
Making latte macchiato
(fig. A, C, D & E)
Latte macchiato is essentially an inverted caffè
latte, with the coffee poured on top of the milk.
•
Prepare the appliance for making coffee.
Refer to the section "Making coffee with
coffee pads" or to the section "Making
coffee with ground coffee".
•
Prepare the appliance for frothing milk.
Refer to the section "Frothing milk".
•
Set the cup size selector (6) to position 'B',
'C', 'D' or 'E'.
•
Set the beverage selector (7) to position 'E'.
•
Press the start/stop button (2).
•
To interrupt the process, press the start/stop
button (2) again.
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