How To Operate; Helpful Tips - smart NBM400 Instrucciones Y Recetas

HOW TO OPERATE

1. Place the SMART PEANUT BUTTER MAKER on a dry, level surface near an electrical outlet.
2. Chop your desired shelled nuts into small pieces. The smaller you chop the nuts, the faster
the unit will work. NOTE: Only use nuts without shells or with shells removed. DO NOT put
shells in SMART PEANUT BUTTER MAKER.
3. Place chopped nuts in the Nut Bin and replace the cover. Be sure to align the hole in the
Cover with the Nut Grinder below.
4. Place the Nut Guide in the Nut Bin.
5. Fill the Oil Dispenser with oil and place in the Nut Guide. You may use vegetable, canola,
sunflower, grapeseed or your preferred oil.
6. Place the Nut Butter Container on the Base below the Chute.
7. Plug unit in and turn ON.
8. As the SMART PEANUT BUTTER MAKER grinds the nuts, gently squeeze the Oil Dispenser
to drizzle oil into the Nut Bin. Use more or less oil depending on the type of nut being used
and your desired nut butter consistency.
9. Every 10 to 15 seconds, spin the Nut Guide to mix and guide the nuts into the Nut Grinder.
10. Nut butter will dispense into the Nut Butter Container. Once desired amount of nut butter is
made, turn unit OFF and unplug the unit.
11. DO NOT place anything but nuts and oil in the SMART PEANUT BUTTER MAKER. Mix in
sweeteners, spices and all other ingredients after nut butter is made.
12. You may serve the nut butter immediately, or place the Lid on the Nut Butter Container and
refrigerate. DO NOT store in cabinet, as fresh, natural nut butter will spoil.
13. Follow the directions in the Cleaning and Maintenance section to clean your SMART
PEANUT BUTTER MAKER.

HELPFUL TIPS

NUTS
• Only use shelled nuts in your SMART PEANUT BUTTER MAKER.
• Be sure to finely chop nuts before placing them in the Nut Bin. This will allow the Nut
Grinder to work more quickly and efficiently, and will prevent it from clogging.
• When making nut butter in your SMART PEANUT BUTTER MAKER, you will need to adjust
the amount of oil you add depending on the type of nut being used. Certain nuts, like
Macadamia, have a higher oil content and will require you to add little or no oil. Nuts with
low oil content, like almonds, will need more oil added.
• To make roasted nut butter, place raw nuts on a parchment or foil lined cookie sheet and
roast in a 350 º oven for 12 to 15 minutes, stirring once or twice to prevent burning. Allow
nuts to cool completely before placing in your SMART PEANUT BUTTER MAKER.
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