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Safety Information .......................................................... 2
Parts & Specs ...................................................................... 6
Assembly Preparation ...................................................... 7
Mounting Legs To Main Barrel .................................................. 7
Installing The Bottom Shelf ......................................................8
Adding Wheels To The Cart ........................................................8
Securing The Lid Stopper ...........................................................8
Installing The Lid Handle ............................................................8
Assembling The Side Shelf .........................................................9
Mounting The Side Shelf ............................................................9
Securing The Chimney .................................................................9
Installing The Front Shelf Brackets ........................................ 10
Mounting The Front Shelf ........................................................ 10
Placing The Diffuser Plate ......................................................... 11
Installing The Flame Broiler Components ............................11
Installing The Cooking Components ..................................... 12
Placing The Grease Bucket ....................................................... 12
Connecting To A Power Source ................................................ 12
Grill Environment ....................................................................... 13
Grill Temperature Ranges ......................................................... 14
Understanding The Control Board ..........................................15
Control Board Functions ............................................................17
Connecting To The Smoke iT® App ......................................... 18
Hopper Priming Procedure ..................................................... 19
TABLE OF CONTENTS
First Use - Grill Burn-Off ......................................................... 19
Automatic Start-Up Procedure ............................................... 19
Shutting Off Your Smoker ........................................................ 19
Care & Maintenance .......................................................20
Using Wood Pellet Fuel ...................................................21
Cooking Guidelines ......................................................... 22
Tips & Techniques ........................................................... 24
Troubleshooting .............................................................25
Electrical Wire Diagram ................................................. 27
Replacement Parts
Grill Replacement Parts ...........................................................28
Hopper Replacement Parts ......................................................29
Conditions ....................................................................................29
Exceptions ....................................................................................30
Ordering Replacement Parts ...................................................30
Contact Customer Service ........................................................30
Warranty Service .......................................................................30
Recipes ...............................................................................31
COPYRIGHT NOTICE
Copyright 2020. All right reserved. No part of this manual may be
copied, transmitted, transcribed, stored in a retrieval system, in any
form or by any means without expressed written permission of,
Dansons
3411 North 5th Avenue, Suite 500, Phoenix, AZ, USA 85013
sales@pitboss-grills.com | service@pitboss-grills.com
www.pitboss-grills.com
Customer Service
Monday through Sunday, 4am - 8pm PST (EN/FR/ES)
Toll-Free: 1-877-303-3134, Fax: 1-877-303-3135
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