Oster 4790 Manual De Instrucciones página 33

inGredients
Spinach
Water
Fat
Onion, minced
Flour
Milk
Salt
Pepper
Nutmeg
1. Place thoroughly washed spinach in cooker with water.
2. Cover, cook 1-1/2 minutes alter control jiggles.
3. Reduce pressure instantly. Drain.
4. Cool spinach and chop it line.
5. Brown onion lightly in fat in saucepan.
6. Stir in flour. Gradually add milk and cook until thickened, stirring constantly.
7. Add seasonings and stir chopped spinach into sauce.
creaMed sPinacH
4 Quart
1-1/2 lbs.
1/2 cup
2 Tbsp.
1 Tbsp.
1-1/2 Tbsp.
3/4 cup
1/4 tsp.
dash
1/8 tsp.
Yield: 4 servings
E ng li s h 12
6 - 8 Quart
3 lbs.
3/4 cup
5 Tbsp.
2 Tbsp.
3 Tbsp.
1-1/2 cups
1/2 tsp.
1/4 tsp.
1/4 tsp.
Yield: 8 servings