Function Description Table - Whirlpool AKZM 693/01 Manual Del Usuario

FUNCTION DESCRIPTION TABLE

MAIN MENU
Setting the display (language, time, brightness, volume of acoustic signal, energy
SETTINGS
saving function).
Selecting 30 different pre-set recipes (see enclosed recipe booklet). The oven
automatically sets the optimum cooking temperature, function and time. It is
RECIPES
important to follow the instructions given in the recipe book regarding
preparation, accessories and which oven shelf to use.
TRADITIONAL See TRADITIONAL FUNCTIONS.
SPECIALS See SPECIALS.
TRADITIONAL FUNCTIONS
FAST PREHEATING To preheat the oven rapidly.
To cook any kind of dish on one shelf only. Use the 3rd shelf. To cook pizza, savoury
CONVENTIONAL pies and sweets with liquid fillings, use the 1st or 2nd shelf. The oven does not
have to be preheated.
To grill steak, kebabs and sausages; to cook vegetables au gratin and toast bread.
Place food on the 4th or 5th shelf. When grilling meat, use the drip tray to collect
GRILL the cooking juices. Position it on the 3rd/4th shelf, adding approx. half a litre of
water. The oven does not have to be preheated. During cooking the oven door
must remain closed.
To roast large joints of meat (legs, roast beef, chickens). Position the food on the
middle shelves. Use the drip tray to collect the cooking juices. Position it on the
TURBO GRILL 1st/2nd shelf, adding approx. half a litre of water. The oven does not have to be
preheated. During cooking the oven door must remain closed. With this function
you can also use the turnspit, if provided.
To cook a variety of food requiring the same cooking temperature on several
shelves (maximum three) at the same time (e.g.: fish, vegetables, cakes). This
function can be used to cook different foods without odours being transferred
FORCED AIR
from one food to another. Use the 3rd shelf to cook on one shelf only, the 1st and
4th to cook on two shelves, and the 1st, 3rd and 5th to cook on three shelves. The
oven does not have to be preheated.
To cook meat and pies with liquid filling (savoury or sweet) on a single shelf. Use
CONVECTION BAKE
the 3rd shelf. The oven does not have to be preheated.
GB90