Technical Data; Scope Of Application - Royal Catering RCGS 155M Manual De Instrucciones

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USER MANUAL
R C G S 1 5 5 M
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Operation manual must be reviewed.
Pay attention to the rotating components! There is a risk of injury!
PLEASE NOTE!
Drawings in this manual are for illustration purposes only and in some details it may differ from the actual
machine.
The original operation manual is in German. Other language versions are translations from German.
USER MANUAL
SAFETY GUIDELINES
1.
Please read and understand these instructions carefully before operating the device! Please observe the
safety guidelines carefully in order to prevent damages through improper use!
2.
Please keep this manual available for future reference. If this device is passed on to third parties, the
manual must be passed on with it.
3.
Only use this device indoors and for its intended use.
4.
We do not offer any warranty for damages resulting from improper use or incorrect operation.
5.
This device is not intended to be used by persons (including children) with limited physical, sensory
or mental aptitude or lack of experience and/or knowledge, unless they are supervised by a person
responsible for their safety or have received instruction from this person as to how the device is used.
6.
When in use, keep your hands away from the blades.
7.
WARNING! There is a risk of loose clothing being pulled into the machine, which might lead to injuries.
8.
Do not use the machine without the cover.
9.
When cutting, use the plunger to push products against the blade – never use your bare hands for this
purpose.

TECHNICAL DATA

Product name
Model
Slicing depth [mm]
Max. vegetable thickness [mm]
Weight [kg]

SCOPE OF APPLICATION

The vegetable cutter is designed to slice raw vegetables.
The user is liable for any damage resulting from non-intended use of the device!
Rev. 24.03.2017
Vegetable Cutter manual
RCGS 155M
1-12
110
4
5

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