EN
HELLO!
You have purchased professional equipment. Before you start using it, you must familiarize
yourself with this Manufacturer's Certificate, which should be kept for the entire service life of
the equipment.
Keep in mind that observing the instructions presented in this Manufacturer's Certificate
will allow you to extend the service life of the equipment and avoid injury to personnel.
We hope our recommendations will make equipment operation as easy as possible.
BRIEF INTRODUCTION
The entire structure is made of stainless steel in the form of a horizontal model, it has a long
service life, and is equipped with a new drive system for plunger extension and fast and
convenient refilling. The device is ideal for cooking sausages at home or in a restaurant
specializing in gourmet sausages. The device has 4 different types of stainless steel molding
nozzles, which are easy to clean and have two speed settings, allowing the plunger to move
and extend easily and efficiently.
STRUCTURAL DESIGN AND PART NAMES
6
INTRODUCTION