Take the inner pot out the multicooker. The inner pot has volume scale, marked next way:
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in parts 1/5, 2/5, 3/5, 4/5
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in cups 2, 4, 6, 8, 10, 12
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FULL (full pot)
Fill the pot with products and water so the level of products and water is between marks 1/5 and 4/5 (minimum 1/5, maximum 4/5). For products which grow in size a lot (e.g. legumes or cereals)
maximum level should be 3/5 (pic 3)
CAUTION: Never cook without water or without any liquid in pressure cooker mode (with pressure). That could cause the appliance damage. Liquid volume should be at least 100 ml.
Wipe dry the inner pot outer surface and place it into the multicooker. Make sure that there are no strange objects between the inner pot and heating plate.
Plug the multicooker in.
Then follow our instruction according to required cooking technology (without pressure or with pressure).
COOKING WITHOUT PRESSURE (IN MULTICOOKER MODE)
For cooking without pressure please use programs «Жарка/Fry», «Выпечка/Cake», «Томление/Slow stew», «Варенье/Джем/Jam», «Йогурт/Тесто/Yoghurt/Dough», «Мультиповар/Multicook».
Let the multicooker lid be open or close it. That depends on cooking program and recipe which you use. For closing:
- check if the seal ring is set properly. Using the appliance without seal ring is forbidden.
- take the lid handle and cover the appliance with the lid.
- turn the lid against the clock till stop (pic 4, 5)
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