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Idiomas disponibles
Idiomas disponibles
1. SAFETY
1.1 IDENTIFICATION OF WARNINGS
DANGER
This term defines a high risk of danger,
which can lead to death or serious injury,
if not avoided.
NOTICE
This term characterises dangers to the
machine and its proper operation.
Warning of a general danger.
The danger is specified by indications
given in the table.
1.2 GENERAL POINTS
These operating instructions contain basic instructions
which have to be observed during set-up, operation
and maintenance. For this reason, these operating
instructions must by all means be read before installation
and commissioning by the installation technician as well
as by the competent specialist staff / user, and must be
permanently available at the location of the device.
Not only the general safety instructions mentioned in this
main point on safety have to be observed, but also the
special safety instructions mentioned in the other sections.
If the instructions of the operation manual – especially
the safety instructions - are not observed, or in case of
unauthorized modifications of the plant or the installation
of non-original spare parts, the guarantee expires
automatically. The manufacturer assumes no liability for
damages resulting from such behaviour.
2. TRANSPORT / TEMPORARY STORAGE
IMPORTANT
Please read carefully when you receive the device !
2.1 RECEIVING INSPECTION AND STOCKAGE
• Check that the appliance casing has no visible damage. In case of
any damage, provide details on the carrier's delivery note.
• Store the appliance away from potential knocks. Do not allow
rainwater to get inside.
• The temperature inside the appliance must never go above 30°C.
2.2 HANDLING
Before handling, pump out any residual water every time.
3. DESCRIPTION
3.1 AREA OF APPLICATION
Sanigrease T is a grease separator that treats used water by separating
fats and settled substances from residual water from mobile washing
appliances (Sanigrease T 24) or from restaurants and collective
kitchens (Sanigrease T 40/60/80/100).
IMPORTANT
The grease separator must be adapted to the conditions of use
(number of meals, connected appliances, etc.)
3.1.1 Sanigrease T 24
The system is designed for waste from mobile washing appliances,
such as:
– Mobile food stands;
– Standalone dishwasher;
– Occasional food preparation.
Suitable for use with a commercial dishwasher with:
– a minimum rinse time of 1.5 minutes and a switch time of half a
minute, making a 2-minute cycle;
– rinse water consumption of 5 L.
In addition to the dishwasher, it is possible to connect an additional
device for pre-washing the dishes (for short periods of operation).
3.1.2 Sanigrease T 40/60/80/100
The appliance has been designed specifically to retain macro-waste
(thanks to its "peelings" bin) and grease from meal preparation.
Perfect for washing-up in restaurants, it prevents water contamination
and contact with draining pipes.
Determination:
Number of meals/
Product
Sanigrease T 40
Sanigrease T 60
Sanigrease T 80
Sanigrease T 100
3.2 OPERATING PRINCIPLE
The effluent arrives through the Sanigrease T inlet pipe.
The
solid
particles
(Sanigrease T 40/60/80/100) and/or settle in the bottom of the tank.
The grease remains on the surface by natural flotation. It freezes,
agglomerates and remains blocked in the tank from which it must be
removed manually. The effluent is discharged through the drain to the
public sewer system.
Sanigrease T works without electricity.
NOTICE
Appliance not emptied.
Bad odours, reduced efficiency.
Ö Perform the emptying procedure according to the ins-
tructions. See 6. Cleaning/maintenance
3.3 SCOPE OF SUPPLY
3.3.1 Sanigrease T 24
Polyethylene tank with cover, ready for connection.
3.3.2 Sanigrease T 40/60/80/100
Inlet
Siphoid
partition
Casing (stainless steel)
Toggle clips
(closing of the cover)
Connecting sleeves
(maintained by 2 hose clamps,
supplied)
3.4 TECHNICAL DATA
T 24
Inlet
DN 50
Discharge
DN 50
Drain
-
Dredger
8
capacity (L)
Total
24
volume (L)
Weight (kg)
4
Tank
Polyethylene
material
3.5 DIMENSIONS
See page 3.
4. INSTALLATION
4.1 FITTING
Place in a place protected from frost, properly ventilated and easily
accessible for draining.
Install the unit directly at the outlet of the kitchen sink(s).
The grease separator must be positioned between the used water
drain and the drainage point for the overall drainage network.
7
Number of sinks
service
connected
1 to 40
1
41 to 60
1 to 2
61 to 80
1 to 3
81 to 100
1 to 3
are
blocked
by
the
Stainless steel cover
with seal
Handles
Removable peelings
bin
Grease drain valve
DN25
(right or left)
Outlet isolation valve
DN32 or 50 according to the
model
Full drain valve
DN25
4 riser feet
(100 mm max.)
T 40
T 60
T 80
DN 32
DN 32
DN 50
DN 32
DN 32
DN 50
DN 25
DN 25
DN 25
-
-
-
39
53
67
26
29
36
Stainless
Stainless
Stainless
steel
steel
steel
EN
basket
T 100
DN 50
DN 50
DN 25
-
82
40
Stainless
steel
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