EN
USING THE APPLIANCE
6.1.3.
USING BAGS IN THE VERTICAL POSITION
1) Lower the lid securing device (A- Fig.1): the dome's Plexiglas lid (B) opens.
2) Position the shelves (C) in the vertical compartment, depending on the volume occupied by the bag; the remaining shelves (D) can be placed in
the horizontal compartment of the vacuum chamber.
3) Packaging of bags containing liquid products:
The vertical compartment can be used for packaging up to 5 litres of liquid product at a time: in this case the bag used must be wide enough to
fill the entire width of the compartment. The level of the liquid product must not exceed 3/4 of the compartment's height (H). The remaining part of
the bag must protrude from the compartment enough to ensure that the opening of the bag itself can be inserted in the dater (E). For smaller bags
position the shelves (C) in such a way as to be able to insert the bag opening in the dater (E - Fig. 1).
It is possible to package one bag at a time (Fig. 1) or two bags simultaneously; or a single large-format bag (Fig. 2); in this case it is recommended
to remove the dater which is not being used (F).
B
•
A
E
•
EN
Operation and maintenance manual / Ed. 11 - 2008
•
Fig. 1
F
•
CUISSON SV-31 • SV-41
C
•
E
C
44
D
•
BAG
3/4
H
•
Fig. 2
REV. 01 - Cod.: 1500288