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Operating Instructions (continued)
5. Once START has been pressed, the oven begins to preheat. Once the set temperature has been reached, a tone will
sound.
NOTE: If the recipe requires the food to be cooked in a preheated oven, add 15 minutes to Cook Time to allow time for the oven to preheat. Once
the oven is heated to the set temperature and the tone sounds, place food in the oven.
6. At the end of the set Cook Time the oven will turn off automatically, the end of cycle tone will sound and "Cooking
Complete" will appear in the display.
AirFry:
The preset is set to operate at a temperature of 420°F for a duration of 22 minutes. However, you have the option to
manually adjust the temperature and time settings before starting. Once you have set your desired temperature, the
"Timer" function will begin counting down as soon as the temperature reaches its set value.
NOTE: Adding a dripping pan under the fry basket when air frying is a good practice to catch any excess oil or drippings that may occur during the
cooking process. This can help prevent any mess or smoke caused by the drippings and make the cleaning process easier.
Range Care
CLEANING
IMPORTANT: Before cleaning, make sure all controls are turned off, and the oven and cooktop are cool. Always follow
label instructions on cleaning products. It is recommended that you first use soap, water and a soft cloth or sponge unless
otherwise noted. Do not use abrasive cleaning products.
EXTERIOR PORCELAIN ENAMEL SURFACES:
Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool.
These spills may affect the finish.
Cleaning Method:
Glass cleaner, mild liquid cleaner or nonabrasive scrubbing pad: Gently clean around the model and serial number
plate because scrubbing may remove numbers.
EXTERIOR STAINLESS STEEL:
NOTE: Do not use soap-filled scouring pads, abrasive cleaners, cooktop polishing cream, steel-wool pads, gritty washcloths or some paper towels.
Damage may occur, even with one-time or limited use. Rub in direction of grain to avoid damaging.
Cleaning Methods:
Liquid detergent or all-purpose cleaner: Rinse well with clean water and dry with soft, lint-free cloth. Stainless Steel
Cleaner and Polish Vinegar for hard water spots
OVEN DOOR EXTERIOR:
Cleaning Method:
Glass cleaner and paper towels or nonabrasive plastic scrubbing pad: Apply glass cleaner to soft cloth or sponge, not
directly on panel.
CERAMIC GLASS COOKTOP
IMPORTANT: To avoid damaging the cooktop, do not use steel wool, abrasive powder cleansers, chlorine bleach, rust
remover or ammonia. Ceramic cooktop cleaning materials: cooktop cleaner, cooktop scraper and cooktop cleaning pads
are available at most grocery stores.
To Clean the Ceramic Glass Cooktop:
1. Remove food/residue with a cooktop scraper.
• For best results, use the cooktop scraper while the cooktop is still warm, but not hot to the touch.
• It is recommended to wear an oven mitt while scraping the warm cooktop.
• Hold the cooktop scraper at approximately a 45° angle against the glass surface and scrape the residue. It will be
necessary to apply pressure in order to remove the residue.
• Allow the cooktop to cool down completely before proceeding to Step 2.
2. Apply a few dime-sized drops of cooktop cleaner to the affected areas.
• Rub cooktop cleaner onto the cooktop surface with a nylon or similar cooktop cleaning pad. Some pressure is needed to
remove stubborn stains.
• Allow the cleaner to dry to a white haze before proceeding to Step 3.
3. Polish with a clean, dry cloth or a clean, dry paper towel.
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