Dalbach HE03 Instrucciones De Uso Instrucciones De Montaje página 67

Goose (approx. 2 kg)
Fish
* The information in the table always refers to 1 kg.
About 15-25 minutes more for each additional kg.
Oven function: Combined grill heating/heating from above
GRILL
Type of meat
Chicken (approx. 1.5kg)
Chicken (approx. 2.0kg)
Shish kebab (approx. 1.0kg)
Oven function: Grill heat
GRILL
Type of food
Pork chop
Pork cutlet
Shish kebab
Sausages
Roast beef
(steak approx. 1kg)
Veal cutlet
Veal steak
Mutton chop
Lamb chop
Chicken, halved (500g
each)
Fish fillet
Trout (approx. 200-
250g each)
2
2 2
Temp. [C°]
Tray height Temp. [C°]
from below
4
3
4
4
3
4
4
4
4
3
4
3
160-180
175-180
Grill time [min]
250
250
250
Grill time [min]
Page 1
250 8-10
250 10-12
250 7-8
250 8-10
250 12-15
250 8-10
250 6-8
250 8-10
250 10-12
250 25-30
250 6-7
250 5-8
EN
190-200 150-180
210-220 40-55
90-100
110-130
60-70
Page 2
6-8
6-8
6-7
8-10
10-12
6-8
5-6
6-8
8-10
20-25
5-6
5-7
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