Important Safety Information; Risk Of Fire - Gaggenau VF 230 Instrucciones De Uso

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m Important safety information
Read these instructions carefully. Only then will
you be able to operate your appliance safely and
correctly. Retain the instruction manual and
installation instructions for future use or for
subsequent owners.
This appliance must be installed according to
the installation instructions included.
Check the appliance for damage after
unpacking it. Do not connect the appliance if it
has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only use
this appliance indoors.
This appliance is intended for use up to a
maximum height of 2000 metres above sea level.
This appliance is not intended for operation with
an external clock timer or a remote control.
This appliance may be used by children over the
age of 8 years old and by persons with reduced
physical, sensory or mental capabilities or by
persons with a lack of experience or knowledge
if they are supervised or are instructed by a
person responsible for their safety how to use
the appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the
appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 8 years old and are
being supervised.
Keep children below the age of 8 years old at a
safe distance from the appliance and power
cable.
4

Risk of fire!

Hot oil and fat can ignite very quickly. Never
leave hot fat or oil unattended. Never use
water to put out burning oil or fat. Switch off
the hotplate. Extinguish flames carefully
using a lid, fire blanket or something similar.
Risk of fire!
Deep-fat frying oil or fat can catch fire. Only
use the deep-fat fryer with suitable deep-fat
frying oil or fat. Do not exceed or fall short of
the fill level. Liquefy deep frying fat before
use. Observe the product-related deep-fat
frying temperature.
Risk of fire!
Old deep-fat frying oil or fat tends to foam
and has a lower ignition temperature.
Replace deep-fat frying oil or fat when it
becomes brown, smells unpleasant and/or
smokes prematurely.
Risk of fire!
Water in hot oil generates a fat explosion.
Never try to put out burning deep-fat frying
oil or fat by pouring water on it.
In the event of fire:
‒ Unplug the appliance: Switch off the fuse
in the fuse box.
‒ Cover with a stainless steel cover or fire
blanket: The lack of oxygen will extinguish
the fire.
‒ Switch off the extractor fan: The air
draught strengthens the fire.
Risk of fire!
The appliance becomes very hot and
flammable materials could catch fire. Never
store or use flammable objects (e.g. spray
cans, cleaning agents) under the appliance
or in its immediate vicinity. Never place
flammable items on or in the appliance.

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