J BAKE
J
Bake is used to prepare foods such as pastries, bread,
casseroles and roasts. The oven can be programmed to
bake at any temperature from 170°F (77°C) to 550°F
(288°C). The default temperature is 350°F (177°C).
SETTING THE OVEN TO BAKE
(example at 375°F)
Press the upper or lower oven Bake key.
1
Set the oven temperature using the number keys
2
(ex: press 3, 7, 5).
Press START.
3
As the oven preheats, the temperature is displayed
and rises in 5-degree increments. Once the oven
reaches the desired temperature, a tone will sound
and the oven light will flash on and off.
NOTE:
• Preheating is necessary for better cooking results.
Place the food in the oven after preheating.
• You may also change the temperature while
cooking by following steps 1-3.
When cooking is complete, press the UPPER or
4
LOWER STOP button.
Remove food from the oven.
5
Bake Mode Display
Upper oven only
Lower oven only
Both ovens
BAKING CHART
This chart is only for reference and can be used for
both the upper and lower ovens. Adjust the cook time
according to your recipe.
Food
Temperature
Cakes
350°F(177°C)
- Layer cake
- Bundt cake
350°F(177°C)
- Cup cakes
350°F(177°C)
350°F(177°C)
- Pound cake
- Carrot cake
350°F(177°C)
(from scratch)
Cookies
- Sugar
350°F(177°C)
350°F(177°C)
- Chocolate chip
- Brownies
350°F(177°C)
Pizza
- Fresh
425°F(218°C)
400°F(204°C)
- Frozen
Breads
350°F(177°C)
- Biscuits (canned)
- Biscuits (scratch)
425°F(218°C)
- Muffins
425°F(218°C)
Fruits and
Vegetables
- Apples (baked)
375°F(190°C)
- Potatoes (baked)
375°F(190°C)
NOTE: The bake burner turns off if the door is left
open during baking.
If the door is left open for longer than 30 seconds
during baking, the bake burner turns off.
The bake burner turns back on automatically once the
door is closed.
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HOW TO USE
Shelf position
baking time
Oven
Upper
Lower
oven
oven
A
C
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C
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C
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C
A
C
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C
A
C
A
C
A
B
A
B
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B
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B
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B
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B
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B