Cleaning And Maintenance - Royal Catering RCGT- 2 Manual De Instrucciones

I. PRECAUTIONS
• It is forbidden to use the device if damaged or defective.
• The device can't be used by persons with physical or mental disabilities or child-
ren or persons with insufficient experience, and/or insufficient knowledge.
• Device must be kept away from children.
• To prevent injuries, always be careful with the maintenance of the device, particu-
larly with the maintenance of the blades.
• When cleaning or servicing the device be aware of all possible dangers or residu-
al risks.
• The blades are very sharp - do not ever touch them!
II. THE CONSTRUCTION OF THE DEVICE
III. APPLICATION
The vegetable cutter is designed for vegetables as well as some fruits.
We do not take any responsibility for improper use. Any damage resulting from a
non-conform use of the device has to be paid by the user!
6
1. lever
2. lever locking pin
3. guide rods
4. locking pin of lever and pusher
5. pusher
6. locking pins of the cutting blades
7. cutting blades
8. screws for fixing the feet
Rev. 18.04.2017
IV. BEFORE FIRST USE
Upon receipt of the goods, check the packaging for integrity and open it. If the pa-
ckaging is damaged, please contact your transport company and distributor within
3 days, and document the damages as detailed as possible. Do not turn the package
upside down! When transporting the package, please ensure to keep it horizontal and
stable. Please keep all packaging materials (cardboard, plastic tapes and styrofoam), so
that in case of return, the device can be sent back to the service centre in accurate
condition.
V. USE OF THE DEVICE
• Before using it for the first time, the device must be cleaned with a mild deter-
gent.
• Please put the machine on an even place, which is tilt resistant and can support
the combined weight of the machine.
ASSEMBLING THE DEVICE
• Assemble the four legs with four screws (8).
• Before assembling the cutting blades (7), the pusher (5) and the lever (1) should
be dismounted. Take off the locking pin of lever and pusher and take out the pu-
sher from the guiding rods (3). Take off the lever locking pin (2) and take out the
lever (1).
• Place the cutting blades inside the slicer, taking into account the fixing holes in
the cutting blades and the locking pins (6) in the main body of the device.
• Mount back the pusher (5) on the guiding rods (3).
• Mount back the lever by putting the locking pins (2) and (4) at their places. Lever
locking pin (2) has 6 different connection combinations – they can be used freely
according to the customer wishes.
• Device is ready to work. Pull the lever (1) up, place the vegetable (or fruit) di-
rectly on the blades and move the lever firmly downward. The vegetable / fruit
will be cut.
• WARNING: the blades are very sharp! Always remove hands / fingers from the
cutting area before cutting!
VI. CLEANING AND MAINTENANCE
Clean the device every day accurately for a correct operation and longevity of the
equipment. Clean the surfaces with water and soap or alcohol. Please do not use
detergents with abrasives or substances based on chlorine or soda (chlorine water,
muriatic acid), steel wool or similar products. They can cause immense damage!
Rev. 18.04.2017
7