Slow Cook Function - Zavor LUX LCD Manual Del Usuario

Shrimp, shell
Shrimp (Med/Large)
Shrimp (Jumbo)

Slow Cook Function

Prepare slow cooker classics such as pot roasts, soups, and stews in up to 10
hours with this function. Load your ingredients in the morning and dinner be
waiting for you in the evening.
Slow Cook Function Temperature/Timer Chart:
Setting Slow Cook
Custom Low or High
Meat Low
Poultry High
Beans Low
Chili Low
Stock Low
Soup Low
*Custom preset time applies to initial use of this function, all subsequent uses will use the previously
programmed time.
1. Place the removable cooking pot into the multi-cooker.
2. Place all ingredients as needed into the removable cooking pot.
3. For recipes that require a closed lid, place the lid on the cooker; align the self-
locking pin with the unlocked symbol and turn the lid counterclockwise until it
locks into place.
Low 2-3 minutes
Low 1-2 minutes
Low 2-3 minutes
Temperature Preset Time
190°F or 212°F 30 minutes*
190°F 8 hours
212°F 1 hour
190°F 8 hours
190°F 4 hours
190°F 10 hours
190°F 8 hours
17
3-4 minutes
2-3 minutes
3-4 minutes
Timer
30 minutes-24 hours,
30-minute increments
30 minutes-24 hours,
30-minute increments
30 minutes-24 hours,
30-minute increments
30 minutes-24 hours,
30-minute increments
30 minutes-24 hours,
30-minute increments
30 minutes-24 hours,
30-minute increments
30 minutes-24 hours,
30-minute increments