Kitchen Living CYD-60A-V Manual Del Usuario página 8

6 Qt. Pressure Cooker
15. Do not fill the pressure cooker more than ½ full with food or 2/3 full with
liquid. When cooking foods that expand during cooking do not fill more than ½
full.
16. When cooking foods under pressure at least 1 ½ cups (12 oz.) of liquid should
be used.
17. Foods such as applesauce, cranberries, pearl barley, oatmeal or other cereals,
split peas, noodles or pasta, or rhubarb should not be cooked under pressure.
They can foam, froth or sputter and may block floating valve. Use another
cooking function for these items.
18. Do not clean the pressure cooker with metal scouring pads. Pieces can break
off from the pad and touch electrical parts, creating a risk of electrical shock.
19. Extreme caution should be used when moving the pressure cooker if still hot.
Wait for the pressure cooker to cool completely before moving. If it must be
moved before it is cool use oven mitts.
20. NEVER deep fry or pressure fry in the pressure cooker.
21. WARNING: This appliance is not intended for use by persons (including
young children) with reduced physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have been given supervision or
instruction concerning the use of this pressure cooker by a person responsible
for their safety.
22. If smoke is observed, turn the pressure cooker off immediately and unplug it
from the power outlet.
23. DO NOT use this unit for canning purposes.
24. DO NOT use plastic liners with this pressure cooker.
WARNING!
Read and understand all instructions. Failure to follow all instructions listed below
may result in electric shock, fire or serious personal injury. The warnings, cautions,
and instruction discussed in this instruction manual cannot cover all possible
conditions and situations that may occur. It must be understood by the operator
that common sense and caution are a factor which cannot be built into this
product, but must be supplied by the operator.
8
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SAVE ALL INSTRUCTIONS!
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