VALBERG MFO 71 C X 205T Instrucciones De Utilizacion página 45

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Easy steam cleaning
This ensures easy cleaning because the dirt (if treated immediately) is softened by the steam
that forms inside the oven and by the drops of condensed water on the interior surfaces of
the oven.
ΠRemove all accessories from the oven.
 Pour 500 ml of water on the baking tray and place it on the second level.
 Set the oven temperature to 100 °C and let it operate on the easy steam clean mode for
25 minutes.
 Open the door and wipe the interior surfaces of the oven with a damp sponge or cloth.
 Use lukewarm water with detergent, a sponge or a soft cloth to clean any stubborn dirt
and remove it using a dry cloth.
During the easy steam clean mode, the water that is placed
in the tray to soften the residue and dirt collected in the
oven cavity will evaporate and condense in the oven cavity
and on the interior glass of the oven door oven, so some
water may drain out when you open the oven door. Wipe
off any condensation as soon as you open the oven door.
Cleaning the oven door
Use lukewarm water with detergent, a soft cloth or a sponge to clean the door of the oven
and wipe the appliance with a dry cloth.
Useful information Informations pratiques
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