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Klarstein TOMAHAWK Manual De Instrucciones página 35

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CLEANING AND CARE
CAUTION
Risk of burns
All cleaning and maintenance should only be carried out after the
grill has cooled down and the gas supply has been turned off.
Cleaning
By "burning off" the grill after each use (about 15 minutes), excess food residues are
kept to a minimum.
Outer surface
Use a mild detergent or baking soda and a hot water solution. For stubborn stains, a
non-abrasive scouring pad can be used and then rinsed off with water.
If the inside of the grill lid has the appearance of a bluish colour, the paint burned on fat
has turned to carbon and is peeling off. Clean thoroughly with hot soapy water. Rinse
with water and let dry completely. Never
use oven cleaner.
Grill base (inside)
Remove residues with a brush, scraper and/or cleaning pad and wash with a soapy
solution. Rinse with water and let dry.
Wooden surface
Wash with a soft cloth and hot soapy water. Rinse with water. Do not use abrasive
cleaners, degreasers or concentrated grill cleaners on wood parts.
Grill grate
Use a mild soap solution. For stubborn dirt, a non-abrasive detergent can be used and
then rinsed off with water.
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