Ohyama WOOZOO PC-MA3 Manual De Instrucciones página 36

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Maintenance and cleaning
● Before doing any maintenance
or cleaning, make sure that
any cooking and keeping warm
have finished, the power cord
is unplugged, and the inner pot
Caution
and main unit have cooled off
sufficiently.
● Do not wash the main unit of
the multi cooker with water.
● Clean and maintain after every use.
● Do not use cleaning agents that are
strongly acidic or that have strong
alkalinity, and do not use chemical agents,
bleach, metal scrub brushes, nylon scrub
brushes, or abrasive sponges.
● If there are any stains, grease or food
stuck on tightly, soak in warm water for a
while and then wash.
● When trying to remove stains, grease or
food that are stuck on tightly, do not use
knives or other hard objects.
Inner pot, lid, sealing gasket
Wash with a neutral cleaning agent that is for
kitchen use, and rinse off with water
• Take the sealing gasket out and wash
separately.
※ Use a soft sponge.
※ Do not use metal spatulas, metal scrub
brushes, nylon scrub brushes, the nylon
side of sponges, or cleansers.
※ After washing with water, dry off
thoroughly.
※ After drying everything off, set up
everything back in place and do not forget
the sealing gasket.
※ Do not store in a place with high humidity
or store away if still dirty, or it may cause
corrosion.
Main unit
Take out the inner pot and wipe it with a cloth
that has been wrung out
※ If there are any stains, grease or food
stuck on the temperature sensor it could
malfunction, so it must be cleaned off
before use.
Condensation tray
Lift a handler (①), pull it to remove the
condensation tray and water (②), throw
away accumulated steam water and wash it
with water
※ After washing, dry off thoroughly and then
put back in place.
Steam rack
Wash with a neutral cleaning agent that is for
kitchen use, and rinse off with water
※ After washing, dry off thoroughly.
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PC-MA3
①
②