running, do not turn off the power switch or unplug the plug, because the
equipment may be overheated, there will be fire and burn hazards.
• The heating element at the top of the barbecue area is very hot. Touching
it can cause severe burns.
• Food should not touch heating elements in the oven as their temperature
is extremely high and the food may catch fire.
• The whole barbecue area is very hot, so be careful not to touch the hea-
ting parts.
• Keep the handle away from the grill entrance at work. It can be heated to
very high temperatures, causing severe burns.
• The gripper should be removed immediately after the grill is set aside,
and can only be used again if you want to remove it. When touching the
handle, use special heat-resistant gloves or oven gloves.
• Only when the whole flat baking plate and bending baking plate are in-
serted in place can they be operated. Add a small amount of water in the
slag box to avoid igniting the collected grease.
• Only when the equipment is completely cooled can the flat and curved
grill panels be taken out and scald carefully.
• If used improperly, fat and oil will catch fire. Don't try to extinguish fire
with water. Turn off the power switch, unplug the power plug from the
power socket, and use the appropriate fire extinguishing agent.
•
Place the equipment on a stable, horizontal and heat-resistant surface. Make sure there
is enough distance to isolate the device.
•
Avoid heat accumulation and place the equipment in an area where it is easy to dissipate
heat.
•
The foot of the equipment can also be used as a spacer between the equipment and the
floor or its surface. They are not allowed to be disassembled.
•
The minimum distance from the side of the device must be at least 15 cm. The upper part
of the equipment must have a minimum distance of 50 centimeters.
•
Be careful when roasting or toasting. We recommend not to cook dry food.
•
Don't put the equipment under a cabinet or in a corner. Keep a safe distance from flam-
mable materials such as curtains or tablecloths.
•
Keep the device away from water. Especially when the device is hot.
•
Only use this high temperature electric grill with accessories recommended by the man-
ufacturer.
•
When stopping cooking, we should wait for the whole device to cool down, and cut off
the power supply after the fan stops, so as to avoid the possibility of harmful waste heat
from the heating body.
•
When cleaning, do not use corrosive or abrasive cleaners, hard sponges, etc. When clean-
ing, do not spray or enter any liquid into the unit. Clean gently with a slightly wet cloth.
8
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POSITION AND OPERATION INSTRUCTIONS