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Idiomas disponibles
Idiomas disponibles
If your product has chicken roasting accessories, take the spit
among the accessories and loosen the screw of the V-sheet
(dovetail) on the shish. And insert the spit into the chicken and
then replace V-sheet firmly and tighten the screw.
The black plastic part at the end of the spit will help you carry
the product easily. During the cooking process, this part should
be removed.
Attach one chicken (maximum weight of 1.5 kg) on the spit.
Grill (top) burner is used to fry chicken.
Place a dripping pan on the bottom to collect the juices.
The chicken should be centered on the spit, otherwise it might bend and cause the
mechanism to malfunction. If you roast two chickens at the same time, place them with
the thighs crossed as shown in Figure 19.
Operation modes
Order of the operating modes shown here may vary depending on the arrangement with
your product.
Upper Heating
Only the upper heating is on. For example, it is suitable for cakes with bright surface and
food you desire to be brown on the surface.
Lower Heating
Only the lower heating is on. For example, it is proper for pizza and the food you desire
to be brown underside.
Chicken roasting (depending on model)
It is suitable for cooking by use of the chicken roasting motor.
• Ensure that the food arranged on the spit in form of grill such as meat,
chicken, etc. for even grill.
• Bring the temperature to the maximum value.
Use of the oven timer
0
90
10
80
20
70
30
60
40
50
accessory
Mechanical timer
Turn the timer switch to set the desired duration for cooking, up
to 90 minutes. When this time is reached, the cooker will emit
an alarm (please note the oven will not turn off automatically).
To silence the alarm, or if you do not wish to use the timer, turn
the knob until it reaches the "
" symbol.
22
Figure 19
V.1
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