TYPE OF DISH
Eclairs
Plate tarts
Rich fruit cake
Victoria sandwich
1) Preheat the oven for 10 minutes.
BREAD AND PIZZA
TYPE OF DISH
White bread
Rye bread
Pizza
Scones
1) Preheat for 10 minutes.
FLANS
TYPE OF DISH
Pasta flan
Vegetable flan
Quiches
Lasagne
Cannelloni
1) Preheat for 10 minutes.
MEAT
TYPE OF DISH
Beef
Pork
Veal
English roast beef,
rare
8
Conventional Cooking
Shelf position
Temp [°C]
3
2
1
1
Conventional Cooking
Shelf position
Temp [°C]
1
1
1
230 - 250
3
Conventional Cooking
Shelf position
Temp [°C]
2
2
1
2
180 - 190
2
180 - 190
Conventional Cooking
Shelf position
Temp [°C]
2
2
2
2
Cooking time
[min]
190
25 - 35
180
45 - 70
160
110 - 120
170
50 - 60
Cooking time
[min]
190
60 - 70
190
30 - 45
10 - 20
200
10 - 20
Cooking time
[min]
200
40 - 50
200
45 - 60
180
50 - 60
25 - 40
25 - 40
Cooking time
[min]
200
50 - 70
180
90 - 120
190
90 - 120
210
50 - 60
Notes
In a baking tray
In a 20 cm cake mould
In a 24 cm cake mould
In a 20 cm cake mould
Notes
1 - 2 pieces, 500 gr per
1)
piece
In a bread tin
In a baking tray or a deep
1)
pan
1)
In a baking tray
Notes
In a mould
In a mould
1)
In a mould
1)
In a mould
1)
In a mould
Notes
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
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1)