Avintage DIVA Serie Manual De Utilización página 72

How to manage your collection?
The wine cellar register (the original, a Frio Entreprise innovation) will help you do this:
The wine cellar register or prestigious "grand crû" wine table (according to the models and excluding
glass doors).
Your wine cellar counter door is specifically designed so that you can write
on the wine cellar register with chalk information about the characteristics of
your collection or give a list of your prestigious "grand crûs".
Use only chalk to write on the wine cellar register.
To erase information, use a slightly moistened cloth or sponge. Never use a
detergent or abrasive materials.
Examples of serving temperatures (to be complied with for your tastings):
Opinions vary, and the ambient temperature, too, but many agree on the following:
Prestigious Bordeaux wines – Reds
Prestigious Burgundy wines – Reds
Prestigious dry white crus
Light, young, full flavoured reds
Provence rosés, primeur wines (futures)
Dry whites and red "local" wines
"Local" white wines
Champagnes
Liquoreux wines
WINES SERVING TEMPERATURE
16 – 17°C
15 – 16°C
14 – 16°C
11 – 12°C
10 – 12°C
10 – 12°C
8 – 10°C
7 – 8°C
7°C
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