Tables And Suggestions Cooking Fish; Important Points - Kuppersbusch ML6330.0 Instrucciones De Uso E Instalación

Quantity
Food
(g)
Peas & carrots 300
Frozen carrots 250
Potatoes 250
Paprika 250
Leek 250
Frozen Brussel 300
sprouts
Sauerkraut 250
Tables and suggestions – Cooking fish
Quantity
Food
Fish fillets
Whole fish
For good results with the grill, use the rack
supplied with the oven.
Fit the rack
come into contact with the metal surfaces
of the oven cavity since if it does there is
a danger of electric arcing which may
damage the oven.

IMPORTANT POINTS:

1. When the grill is used for the first time
there will be some smoke and a smell
coming from the oils used during oven
manufacture.
2. The oven door window becomes very
hot when the grill is working. Keep
children away.
3. Heat up the grill beforehand for 2
minutes. Unless indicated otherwise,
use the rack.
Addition of
liquids
100 ml
25 ml
25 ml
25 ml
50 ml
50 ml
25 ml
Power
(g) (Watt)
500 600
800 850
360
Power Time
(Watt) (min.)
850 7-9
850 8-10
850 5-7
850 5-7
850 5-7
850 6-8
850 8-10
Time Standing Time
(min.) (min.)
10-12 3
2-3 2-3
7-9
4. When the grill is operating, the cavity
walls and the rack become very hot.
You should use oven gloves.
5. If the grill is used for extended period of
time it is normal to find that the
elements will switch themselves off
temporarily
thermostat.
6. Important! When food is to be grilled or
cooked in containers you must check
that the container in question is suitable
for microwave use. See the section on
types of ovenware!
7. When the grill is used it is possible that
some splashes of fat may go onto the
elements and be burnt. This is a normal
situation and does not mean there is any
kind of operating fault.
english
Standing
Instructions
Time (min.)
2-3
Cut into chunks
or slices. Keep
2-3
covered.
2-3 Peel and cut
into equal sized
pieces. Keep
covered.
2-3 Cut into chunks
or slices Keep
2-3
covered.
2-3 Keep covered.
2-3 Keep covered.
Instructions
Cook covered over. Turn after
half of cooking time.
Cook covered over. Turn after
half of cooking time. You may
wish to cover up the small
edges of the fish.
due to the safety
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