Hamilton Beach 68990 Manual De Instrucciones página 10

Recipes
(cont.)
Easy Vanilla Ice Cream
3 cups (710 ml) sugar
2 Tablespoons (30 ml) lemon juice
6 cups (1.42 L) heavy whipping cream
3 cups (710 ml) milk
1 Tablespoon (15 ml) vanilla extract
Directions:
Combine all ingredients; mix well. Pour into canister.
The following variations can be used with either of the Vanilla Ice
Cream recipes.
Black Forest Variation
Add 1/2 cup (118 ml) chocolate syrup and 1 can (16 1/2-ounce [468-g])
pitted bing cherries, drained and halved. Mix well. Pour into canister.
Chocolate-Covered Peanut Variation
Add 1 1/2 cups (355 ml) chocolate syrup and 1 bag (1.7-ounce [48-g])
chocolate-covered peanuts; mix well. Pour into canister.
Cookies and Cream Variation
Reduce sugar to 1 1/2 cups (355 ml). Break 30 cream-filled chocolate
sandwich cookies into small pieces; mix well. Pour into canister.
Orangeade Ice Cream Variation
Add 1 (12-ounce [355-ml]) can frozen orange juice concentrate,
thawed and undiluted; mix well. Pour into canister.
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Mint Chocolate Chip Variation
Replace vanilla extract with 1 teaspoon (5 ml) of mint extract. Finely
chop 3 cups (18 ounces [510 g]) semisweet chocolate chips and add
to ice cream mixture. Add 4 drops of green food color (optional); mix
well. Pour into canister.
Peanut Butter Variation
Add 2 cups (473 ml) chunky peanut butter into ice cream mixture; mix
well. Pour into canister.
Chocolate Chip Walnut Ice Cream
Add 2 cups (473 ml) semisweet chocolate bits and 1 cup (237 ml)
chopped walnuts; mix well. Pour into canister.
Strawberry-Banana Variation
Add 6 mashed bananas and 1 quart (946 ml) coarsely chopped
strawberries to ice cream mixture; mix well. Pour into canister.
Double Almond Chocolate Variation
Finely chop 6 ounces (170 g) semisweet chocolate squares. Replace
vanilla extract with almond extract. Chop 2 cups (473 ml) of almonds
and add to ice cream mixture; mix well. Pour into canister.
Cookie Dough Variation
Cut up 1 roll (18 ounces [510 g]) refrigerated cookie dough (raw)
into small pieces and add to ice cream mixture; mix well. Pour into
canister.
Banana Pudding Variation
Add 1 cup (237 ml) mashed bananas (about 6) and 12 crushed vanilla
wafers into ice cream mixture; mix well. Pour into canister.
1/20/14 4:39 PM