Teka SL P60 4G Manual De Instrucciones página 41

2) HOW TO USE THE ELECTRIC PLATES
Mixed hot plates may be equipped with a normal or
rapid electric plate. It is controlled by switches with
various positions (see fig. 6) and is switched on by
turning the knob to the required setting.
NORMAL OR
RAPID PLATE
0
1
2
3
4
5
6
USE
TABLE
HEAT
INTENSITY
Off
To dissolve butter, chocolate, etc. To heat small amounts
Weak
of liquid.
To heat larger amounts of liquid. To prepare cremes and
Low
sauces requiring long slow cooking times.
To thaw frozen foods and prepare stews, heat to boiling
Slow
point or simmer.
To heat foods to boiling point. To brown delicate meats
Medium
and fish.
For escalopes and steaks. To simmer large amounts of
Strong
food.
High To bring large amounts of liquid to the boil. For
High
frying.
FIG. 6
A diagram is screen-printed above each knob on the
front panel. This diagram indicates to which electric
plate the knob in question corresponds (see fig. 6). A
red warning light will come on to indicate that the
plate is operating.
A purely indicative regulation table for the normal
electric plate is given below.
POSSIBLE COOKING
PROCESSES
39