Dispensing hot water
Warning: To avoid the danger of burns, be aware that dispensing may be preceded
by small jets of hot water and only move the steam wand by means of the protective
handle.
1 Place a container or a glass under the classic milk frother.Turn the hot/water steam knob
anticlockwise (Fig. 6).
2 Turn the selection knob to the coffee position. (Fig. 8)
-
The machine starts dispensing hot water.
3 Turn the selection knob to the standby position when the machine has dispensed the desired
amount of water (Fig. 9).
4 Turn the hot/water steam knob clockwise. Remove the container or the glass (Fig. 10).
Frothing milk
Warning: To avoid the danger of burns, be aware that dispensing may be preceded
by small jets of hot water and only move the steam wand by means of the protective
handle.
1 Place a cup under the milk frother.
2 Turn the selection knob to the steam position
-
The 'machine ready' light goes out.
3 Wait until the 'steam ready' light lights up. Then the machine is ready to dispense steam.
4 Turn the selection knob to the steam position to let out any water in the milk frother (Fig. 23).
5 Turn the selection knob back to standby position. Remove and empty the cup
6 Fill 1/3 of a jug with cold milk (Fig. 24).
7 Place the jug under the milk frother.
8 Turn the hot water/steam knob anticlockwise. Gently stir the jug to create foam and turn the hot
water/steam knob clockwise.
9 Remove the jug.
10 Place a cup under the milk frother, let the rest water and milk flow out of the milk frother. Remove
the cup.
Cleaning
Regular cleaning and descaling prolongs the lifetime of your machine and ensures optimum quality
and taste of your coffee.
Warning: Do not immerse the machine in water or any other liquid.
Warning: Never use scouring pads, abrasive cleaning agents or aggressive liquids to
clean the machine.
Warning: Always unplug the machine and let it cool down before you clean it.
Warning: Only use a soft, damp cloth to clean the machine.
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